Dietary Department provides meals for patients as prescribed by physicians. Authentic Chinese food and American food are available. This is the meals schedule:
Breakfast – 7:45 a.m. | Lunch – 11:45 a.m. | Dinner – 5:45 p.m.
Special in-between meal nourishment is available for patients with special dietary needs. Milk, juice and crackers are available throughout the day from Nursing when diets permit. Jook (porridge) is available as a bedtime snack.
Dietary staff visits patients for food preferences and information regarding food allergies. A Registered Dietitian (RD) is available to assist you with meal planning. Please notify Nursing if you would like to speak to a R.D. Your family and guests may purchase food in the cafeteria located in the basement. Daily menus for patients and cafeteria are posted at each Nursing station.